Review: Cosmos Pizza & Grill

Name: Cosmos Pizza & Grill
Address: 143 Marshall St, Syracuse, NY
Phone: (315) 472-6766
Neighborhood: University Hill (Marshall Street)
Website: www.cosmospizzagrill.com
Menu: View Menu
Cuisine: Diner Food, Traditional American, Pizza
Restaurant Hours: 7 AM to 1 AM Monday-Wednesday, 7 AM to 2 AM Thursday-Friday, 8 AM to 2 AM Saturday, 8 AM to 1 AM Sunday
Parking: On-Street
Accepts Credit Cards: Yes
Take-Out: Yes
Delivery: Yes

Operated out of the same tiny location on Marshall Street since it opened in 1959, Cosmos has been providing late night eats and classic quick-to-order American cuisine to SU student, alumni, and Syracuse locals for decades. For lack of a better description, it's a diner on the inside complete with an open kitchen, small booths, a long counter, jukeboxes at the tables, and quirky colored walls.

The smell of homefries, onions, burgers, and pancakes on the grill is enough to get your stomach growling while you look over the huge list of options on the menu. Offerings at Cosmos include burgers, sandwiches, chicken wings (which can be ordered up to 100), salads, pastas, pizzas, subs, and breakfast options served anytime.

The order...

Vanilla Milkshake: $3.69
6 Hot Chicken Wings: $3.99
Small Mozzarella Pizza: $4.59
Total money spent with tax & tip: $15.50

Though advertised as so, the milkshake was neither "thick" nor "creamy". It did have a subtle sweet flavor, but it wasn't really mixed well and was very much on the watery side.

Pictured here are hot wings served with celery and blue cheese. And yes, I really need a real camera.

These certainly had that nice, classic hot sauce flavor, but the actual wings were meh. They were served extremely hot (temperature-wise) but the chicken tasted a bit old and dry. For what it's worth, the blue cheese was a little off-putting, bland, and had a similar consistency to ranch dressing. A little disappointing dunking a wing into not so great blue cheese and having nothing stick to it. I probably wouldn't get wings again.

Pictured below is Cosmos authentic New York style pizza prepared from fresh dough, special recipe sauce, and topped with 100% whole milk mozzarella and imported Romano cheeses.

The bite marks are mine. I was starving.

There was a lot of sauce and it could have used some more cheese, but I thought this was ok overall. I really enjoyed the thin, flat, and crunchy, almost slightly-charred crust (which is baked on bricks for that uniqueness) and the tangy tomato sauce, but the cheese was pretty bland. I'd get pizza again here, but would try out some other toppings.

Overall, it's a cool place that keeps it simple and has that unique throwback charm. And I'm sure that if I were an SU student, I'd love going there for late night eats. Good menu, value, and portions. Despite the mediocre food experience, I'd go back for breakfast or to try out some other things on the menu. I've heard great things about their Toasted Honey Buns (or THB as they're known - served with a dollop of butter or scoop of ice cream) and am kind of kicking myself for not ordering them, so if do end up going back, I'm most definitely trying them out.

My rating of Cosmos Pizza & Grill:

Review: Doc's Little Gem Diner

Name: Doc's Little Gem Diner
Address: 832 Spencer St, Syracuse, NY
Neighborhood: Lakefront
Website: www.myspace.comlittlegemdiner
Menu: n/a
Cuisine: Diner
Hours: Monday-Wednesday 6 AM to 10 PM, Thursday-Saturday 6 AM to 6 AM, Sunday 6 AM to 10 PM
Parking: Private Lot
Accepts Credit Cards: Yes
Take-Out: Yes
Delivery: No

After searching the Northside for diner food on a Saturday night, and feeling a bit downtrodden after finding out that one of my favorite places in town for late-night eats had just closed for good (TJC's Restaurant on North Salina), I concluded that Doc's Little Gem Diner would be the place most likely to fill the empty voids of both my stomach and my heart. Even if it was only temporarily.

Doc's is a bit of an oasis: a glowing, neon sign essentially pops up in the middle of nowhere as you drive closer. And if the bright, red sign isn't enough to get your attention, when you've reached the corner of Liberty and Spencer streets in what feels like an area of complete desolation, you've arrived.

From the outside and in, Little Gem is your quintessential and classic diner. It's how a diner is supposed to look and feel. A diner in some incarnation or another (like Hank McCall's Little Gem, for example) has been at this location since 1955. And it's only fitting that Rock Around the Clock hit the big screen in that same year. This place feels like Rock and Roll. The Fodero-style diner is covered in metallic and shiny 50's decor that covers counter tops and sides of booths making the place feel bigger inside than it actually is.

The menu is Americana all the way with a relatively large offering that consists of things like burgers, pastas, subs, open-faced sandwiches, seafood, and traditional breakfast options like three-egg omelets, frittatas, breakfast sandwiches, oatmeal, waffles and pancakes.

The order...

Eggs Benedict: $4.55
Home fries with Onions: $1.10
Total Money Spent with Tax & Tip: $8.53

Evidently, I don't have steady hands at 1 AM.

Picture above are Eggs Benedict (two poached eggs, Canadian bacon on an English muffin with Hollandaise sauce) and a side of home fries with onions.

The main plate was very good: well-poached eggs with fluffy whites, creamy Hollandaise sauce topped with a little bit of cayenne pepper, tasty Canadian bacon, all on toasted, crispy English muffins that essentially soaked up everything on top. These were good. And honestly, at 1 in the morning, I wasn't expecting it to be. But it turned out that I chose well. Although it was good, my one complaint though was that there was way too much Hollandaise sauce. As for the other plate, I really liked these home fries. Perhaps a bit greasy, but it hit the spot regardless. I'm picky about my home fries and actually do not prefer the square-style that I got, because I think more often than not they usually end up being undercooked and bland, but these were cooked all the way through. Crispy skins and accompanied with nicely cooked onions. Thumbs up.

Other notes about Doc's Little Gem Diner...

- You know the place is a late-night destination when you overhear the waitress say that it gets busy around 3 AM.

- Even though there are indications on the outdoor sign and menu cover that say otherwise, the place is not open 24-hours anymore.

- Zippy got it right.

The food was good. I'd say it was about average for a diner meal. I think if you go in there anticipating standard, run-of-the-mill diner food and not a gourmet meal, you'll be pleased with Doc's. And as far as late-night eating is concerned, Doc's Little Gem may be the epitome. Overall, the portion sizes were big, it's a cool spot for classic diner food, and the menu has a lot of different options to offer. In my opinion, a bit stiff for diner prices in Upstate New York though. And the location is weird too. Maybe it wasn't back in 1955, but it's odd now. Perhaps it's a good thing - a low-key, working man's diner during the day and a hoping, hot-spot for late-nighters in the wee-hours all located in what is now a run-down and desolate industrial neighborhood. At any rate, I'll be going back. And I'd consider Doc's not only for late-night, but for breakfast and lunch as well.

And just to reiterate how Diners Without Frosted Tips feels, my advice to you would be to check this place out before it's too late. Even if only for the nostalgic purpose. Because as I learned with my old favorite diner spot, you never know when a place like this will surprisingly vanish.

My rating of Doc's Little Gem Diner:

Review: Miss Syracuse Diner

Name: Miss Syracuse Diner
Address: 258 E Water St, Syracuse, NY
Neighborhood: Downtown
Website: downtownsyracuse.com/browse/entry/galloways_miss_syracuse_diner/
Cuisine: Diner, Traditional American
Restaurant Hours: Monday-Thursday 6:30 AM to 2:30 PM, Friday 6 AM to 7 PM, Saturday-Sunday 6:30 AM to 2:30 PM
Parking: On-Street and Private Lot
Accepts Credit Cards: Yes

I headed over to the Miss Syracuse Diner on a chilly and snowy winter morning, not too long after hearing about its re-opening on the corner of Water and Montgomery Streets. The diner itself is a converted trolley car - once located on Erie Boulevard and moved to its current location in 1946 (more information on the unique design can be found here). Inside you'll find your typical diner-counter area up front, a few tables towards the back, and booth-style seating along the side. I managed to grab a seat at one of the empty booths near the window. From the window you could see the steady, quiet snowfall hitting the rooftops of city buildings, a great view of western side of City Hall, and the local passers by on their way down Montgomery Street.

It should be noted that on this specific visit, while looking over the menu, I found eavesdropping on some of the local diner talk enjoyable. A few people talking about sports. A few others talking about previous restaurants in the nearby neighborhoods. These are the types of things that you can't really put a rating on. Yet something as simple as conversation can give a place like this such a comfortable, hometown, and down-to-earth feel.

The food is standard diner fare with things like frettas, omelets, soups, salads, sandwiches, grilled food and homemade pies. The Miss Syracuse Diner also has monthly specials during the weekdays including meat loaf, chicken n' biscuits and country fried steak among other options.

The order...

Coffee: $1.25
Miss Syracuse's Breakfast Sandwich: $3.95
Home Fries: $1.50
Total Money Spent with Tax & Tip: $8.70

I am not a coffee drinker. I drink it at most maybe once a year, if that. But I felt that the coffee here was decent and I actually had a few top-offs during my meal. Again, I am a rookie as far as what constitutes good coffee and bad, but at any rate, it was a definite body-warmer on such a frigid morning.

Pictured above is the breakfast sandwich with egg, ham, and cheese on a lightly grilled hard roll. It was alright. Nothing spectacular. The egg was fried perfectly and the hot ham and melted cheese were delicious, but I couldn't get past the roll. I loved the texture for the fact that it was grilled but something about it had a funny after-taste that I couldn't put my finger on. Whatever it was it presented an almost overwhelmingly sweet flavor that didn't seem to match up with the egg, ham, and cheese or the fact that I was merely looking for a simple and uncomplicated breakfast sandwich. I suppose I would try it again with an English Muffin instead of the roll, but this gets two thumbs down from this guy.

I wasn't crazy about the home fries either - cubed potatoes fried with onions. They looked really good on the plate (see picture) but tasted fairly dry and lacked flavor. A small additional ingredient like parsley, scallions, or even cayenne pepper would have gone a long way to at least provide a little kick or give it some sustenance. Not only that, but when I think "home fries" I do not think of large, square cubes of potatoes that have been fried on all 6 sides. It's probably just a personal preference, but I much prefer the flatter-cut style that have been boiled before being fried.

Overall, a relatively blase' meal of food. But I personally think that the aesthetics, environment, and vibe are all welcoming enough to warrant a revisit. The location is a perfect place to enjoy a cozy meal and enjoy the sights and sounds of downtown. I would head over there again for lunch (I overheard one of the diner patrons claim that his soup was some of the best that he's ever had). If you're in a pinch for a diner style breakfast downtown, this place will most likely suffice, but I can vouch that there are much better places for breakfast in other parts of the city.

My rating of Miss Syracuse Diner:

Review: Faegan's Cafe & Pub

Name: Faegan's Cafe & Pub
Address: 734 S Crouse Ave, Syracuse, NY
Neighborhood: University Hill
Website: www.myspace.com/faegans
Cuisine: Traditional bar food, burgers, salads, soups & wraps
Alcohol: Full Bar
Parking: Street
Accepts credit cards: Yes

Judging by the comments on restaurant review sites across the Internet and by word of mouth alone, I had a feeling Faegan's was a better college bar than an eatery. I've been to Faegan's a few times over the years, though not for food and not when Syracuse University classes are in session (when it is notoriously packed with college students). I've always liked the pub-esque feel to it and the beer selection might be the best on The Hill. At any rate, I entered this place on a rainy, weekday afternoon for what would become my first meal here. The menu had relatively slim pickings, though whenever I'm in doubt, I'll stick to the basics. Although I don't remember the exact prices, here is the order...

Burger with grilled onions and a side of fries: $9
Pepsi (with 2 refills): $2

My burger was not really much to write home about. The grilled onions were really good but they become a little too overwhelming about halfway through eating my burger because there were so many. When making a great burger, I'm a strong believer that there needs to be a sensible balance to all of the ingredients (you can't have too much lettuce, for instance) and in this case, everything was out of whack - including there being way too much burger patty. My fries were pretty dry and, although warm, tasted like they hadn't really been cooked. The order was preceded by complimentary dark bread and butter. It was fine, but when I get bread and butter at a restaurant, I picture it served ahead of a meal that comes from a restaurant with a broader menu. I think Faegan's would be better off serving popcorn or something.

Some helpful tips...

There's some outdoor seating (weather permitting), but the atmosphere is much better inside.

Though I cannot vouch for it, watching a 'cuse game on one of the flat screens here or having a drink before an Orange game seems like something I'll have to try out sometime. And although it's quite the uphill walk, Faegan's is just a short walk away from the Carrier Dome.

Some things I was picky about...

My silverware was dirty and there were a few flies buzzing around the table. I'm probably reading into it too much, but if you have flies in your restaurant, chances are you have food lying around somewhere on the floor that hasn't been cleaned up in a few days.

Drink Specials...

Sunday is "Senior Sundays" with $2 Magic Hat drafts and $3 Long Island Iced Teas, Monday is $2 bottles, Tuesday is "World Beer Tour", Wednesday is "Flip Night" - Order a beer and the bartender will flip a quarter - call it correctly and your beer is free, Thursday is $2 on domestic bottles, drafts, and well mixers with $3 for imports and top shelf alcohol, Friday is Happy Hour with $1 off everything, and Saturday is $2 for bottles and well drinks.

So overall, I'd say that this place is excellent for a beer, but you can probably find better food with a short walk down Marshall St.

My rating of Faegan's Cafe & Pub: