Showing posts with label Jukebox. Show all posts
Showing posts with label Jukebox. Show all posts

Wednesday, October 6, 2010

Review: J Ryan's Pub

Name: J Ryan's Pub
Address: 253 E Water St, Syracuse, NY
Phone: (315) 399-5533
Neighborhood: Downtown
Website: www.facebook.com/pages/Syracuse-NY/J-Ryans-Pub-in-Syracuse-NY/205867684374
Menu: View Menu
Cuisine: Bar Food, Sandwiches, Burgers
Bar Hours: Monday-Saturday 11 AM to 2 AM, Sunday 12 PM to 11 PM
Alcohol: Beer with limited liquor selection
Parking: On-Street
Accepts Credit Cards: Yes
Take-Out: Yes
Takes Reservations: Yes
Waiter Service: Yes
Delivery: No

In a spot that was once the former MacGregor's and Kelly Cole's, J Ryan's continues the tradition of Downtown beer bar in its own unique way. Although not technically within the confines of Hanover Square, it's a very short walk from there or Clinton Square and one of the few thriving businesses located on the desolate border between Downtown and the Northside.

It's a cozy place with black and white checkered flooring, neon signs in the windows, a low ceiling, and with plenty of seating at small tables, at the bar, or outside (when weather permits). Pretty much every spot in the place is utilized in some way by a zigzagged style bar with tons of beer on tap, a pool table, a jukebox (with a good selection of music that's never played too loudly), electronic darts, an ATM, and Big Buck Hunter. And with plenty of flat screen TVs scattered about at all corners and walls, there's definitely not a bad spot in the place to watch a game.

J Ryan's claim to fame? 69 beers on tap. Yes, 69. Kind of hard to believe that there can be this many affordable beers and such a huge variety in a generally small establishment, but they're able to fit them all in here. Everything from stouts, IPAs, local microbrews, and selections from Bear Republic, Horseheads, Troeg's, Rooster Fish, and Sly Fox to name just a few from the large selection. For lack of a better word, it's a supurb listing and probably the best in Central New York. If you can't make up your mind on what to order by the taps lining the bar, there's a beer menu as well as a huge, easy-to-read chalkboard listing every beer option available. The staff and bartenders are also extremely friendly and welcome any questions, so don't hesitate to ask if you're undecided.

Other beer notes...

- Every night there's a "$2 Holla Special" which features 2 selected beers on tap for $2 (served in an 11-ounce glass) or for $9 a pitcher.

- There's a storage cooler as you walk through the E Water St entrance with large glass bottles of beer for sale.

- Growlers are available for $5, which makes them one of the few bars in Syracuse to do so.

J Ryan's menu features your standard pub fare like wings, fried foods, soups, salads, sandwiches (like the beef on weck), wraps, and angus burgers. Choice-wise, I'd say it's right in the middle between traditional and slightly upscale bar food. And if one of the 70-ish varieties of beer does not entice you, there's non-alcoholic drinks available like sodas, juices, milk, hot chocolate, pink lemonade, and fresh-brewed iced tea.

The order...

Onion Rings: $5
Bubba Plate: $8.95
Great White Wit (not pictured): $4
Total Money Spent with Tax & Tip (approx): $22

Pictured above are J Ryan's beer-battered onion rings.

Not too bad. I really liked the flavor of the batter (beer-battered, which I believe was black and tan based). Excellent crunchiness and perfectly cooked onions (biting right into the ring didn't result in the onion strand coming out). Personally, I wasn't really a fan of the texture. I prefer onion rings with a flakier batter, not something so rigid, but these were still good none the less. No dipping sauce, which was kind of a let-down. A mustard-horseradish-style dip would've fit nicely.

The Bubba Plate, J Ryan's personal take on the traditional Garbage Plate, consists of mac salad, fries, 2 cheeseburgers, meat sauce, and onions. All and all, I was impressed by this. Mainly because I expected not to be blown away (we're in Syracuse, not Rochester). The plate featured crunchy fries with the skins on, freshly chopped onions that weren't too overwhelming, thick and juicy ground angus beef that was cooked very well, and topped with a spicy meat sauce that blended everything on the plate together nicely. Though within the style of a true garbage plate, I would've liked to see a bit more grease at the bottom of the plate. Though not unwelcome, this was more like a "clean" version. It's a huge portion and I barely finished it, so you certainly get your money's worth. The only thing I wasn't too keen on was the mac salad, which I thought was a bit flavorless and overly gooey. Overall though, thumbs up. I'd order it again. My one major regret from living in The Rock briefly was never going to Nick Tahou's for late night, so it's nice to know that there's a decent option right here in 'cuse.

J Ryan's is slowly moving up on my list of favorite Syracuse bars. And with the recent closure of Clark's Ale House, it's only moved up further. It's a great place to drink, comfortably socialize, watch a game, and enjoy some decent bar food. If you love beer, you will love J Ryan's. 5 stars for beer, 3.5 for food.

My rating of J Ryan's Pub:

Tuesday, April 20, 2010

Review: Cosmos Pizza & Grill

Name: Cosmos Pizza & Grill
Address: 143 Marshall St, Syracuse, NY
Phone: (315) 472-6766
Neighborhood: University Hill (Marshall Street)
Website: www.cosmospizzagrill.com
Menu: View Menu
Cuisine: Diner Food, Traditional American, Pizza
Restaurant Hours: 7 AM to 1 AM Monday-Wednesday, 7 AM to 2 AM Thursday-Friday, 8 AM to 2 AM Saturday, 8 AM to 1 AM Sunday
Parking: On-Street
Accepts Credit Cards: Yes
Take-Out: Yes
Delivery: Yes

Operated out of the same tiny location on Marshall Street since it opened in 1959, Cosmos has been providing late night eats and classic quick-to-order American cuisine to SU student, alumni, and Syracuse locals for decades. For lack of a better description, it's a diner on the inside complete with an open kitchen, small booths, a long counter, jukeboxes at the tables, and quirky colored walls.

The smell of homefries, onions, burgers, and pancakes on the grill is enough to get your stomach growling while you look over the huge list of options on the menu. Offerings at Cosmos include burgers, sandwiches, chicken wings (which can be ordered up to 100), salads, pastas, pizzas, subs, and breakfast options served anytime.

The order...

Vanilla Milkshake: $3.69
6 Hot Chicken Wings: $3.99
Small Mozzarella Pizza: $4.59
Total money spent with tax & tip: $15.50

Though advertised as so, the milkshake was neither "thick" nor "creamy". It did have a subtle sweet flavor, but it wasn't really mixed well and was very much on the watery side.

Pictured here are hot wings served with celery and blue cheese. And yes, I really need a real camera.

These certainly had that nice, classic hot sauce flavor, but the actual wings were meh. They were served extremely hot (temperature-wise) but the chicken tasted a bit old and dry. For what it's worth, the blue cheese was a little off-putting, bland, and had a similar consistency to ranch dressing. A little disappointing dunking a wing into not so great blue cheese and having nothing stick to it. I probably wouldn't get wings again.

Pictured below is Cosmos authentic New York style pizza prepared from fresh dough, special recipe sauce, and topped with 100% whole milk mozzarella and imported Romano cheeses.

The bite marks are mine. I was starving.

There was a lot of sauce and it could have used some more cheese, but I thought this was ok overall. I really enjoyed the thin, flat, and crunchy, almost slightly-charred crust (which is baked on bricks for that uniqueness) and the tangy tomato sauce, but the cheese was pretty bland. I'd get pizza again here, but would try out some other toppings.

Overall, it's a cool place that keeps it simple and has that unique throwback charm. And I'm sure that if I were an SU student, I'd love going there for late night eats. Good menu, value, and portions. Despite the mediocre food experience, I'd go back for breakfast or to try out some other things on the menu. I've heard great things about their Toasted Honey Buns (or THB as they're known - served with a dollop of butter or scoop of ice cream) and am kind of kicking myself for not ordering them, so if do end up going back, I'm most definitely trying them out.

My rating of Cosmos Pizza & Grill:

Wednesday, February 10, 2010

Review: Blarney Stone

Name: Blarney Stone
Address: 314 Avery Ave, Syracuse, NY
Neighborhood: Far West-Side (Tipperary Hill)
Website: www.yelp.com/biz/blarney-stone-syracuse
Menu: n/a
Cuisine: Standard Bar Fare, Wings, Burgers
Bar Hours: Monday-Sunday 12 PM to 2 AM
Parking: On-Street
Accepts Credit Cards: No
Alcohol: Full Bar

Blarney Stone is situated on the corner of Avery and Hamilton Streets in the Far West-Side section of Syracuse. It's one of the many neighborhood-style bars in the city's historically Irish district known as Tipperary Hill (or as locals say, Tipp Hill). A green, neon sign highlights the place from the outside and the friendly Gaelic saying of "cead mile failte", or a hundred thousand welcomes, greets you at its front door.

Blarney may not be an Irish pub per se, but it may as well be given the name, location, and Irish-oriented feel of things on the inside. The place is laid out in 3 small sections: a bar area with a few tables, darts, TVs, Golden Tee, and a popcorn machine, a middle area mostly for standing and watching the big game, complete with a pool table, foosball table, and jukebox, and the back area with booths, tables, TVs, and the kitchen. It's hard to believe that all of these things can fit into such a small establishment, but it all works here and comes together seamlessly.

As noted in the Top 5 Places to Watch SU Basketball, Blarney Stone lives up to the hype during basketball season and can get crowded on some occasions (and not just during games, but also on St Pattie's Day!). Some good advice: grab a table early if you can. It wasn't too crowded on this occasion, given it was a Thursday night and there was a wing special on. There were no games being televised, but still enough of a crowd where you had to wait a little while to grab a table. Seating consists of stools at the bar, tables in all three areas, booths in the back by the kitchen, and an outdoor porch (weather permitting).

Ordering food is quasi cafeteria-style: go up to the counter near the back, place your order, go back to your table, wait for your name to be called over the loudspeaker, and then pick up and pay for your order. And it's not at all uncommon to get a good ribbing from the food staff as you're ordering. Obviously, you're not in some high-class place, so don't be surprised if one of the cooks gives you a deadpan look and says "yeah, we're out of wings" just to get a reaction out of you.

The small, yet simple menu offers standard bar food like wings (hot, medium, mild, or barbecue), burgers, and fried foods (mozzarella sticks, chicken, shrimp, etc...). And for the vegetarians, they also serve a veggi burger (which can be spiced up with pepper jack cheese and chipotle mayo on request).

The order...

Pabst Blue Ribbon (Tall Boy): $2
10 Chicken Wings (Hot): $2
Blarney Burger: $3.50
Fries: $1
Total Money Spent with Tax & Tip: $9.50

First off, this is unbelievably cheap food. Secondly, as far as value is concerned, I can't imagine finding a better deal for such tasty bar food.

Pictured above are Blarney's wings served with celery and blue cheese.

The wings were excellent: crispy skins, juicy chicken, and good portion-sized. I thought the actual sauce could have been hotter, but overall, I'd say the wings were well above average.

This may have been the best burger that I've eaten in Syracuse: juicy beef topped with fresh lettuce, onions, tomatoes, mayo and ketchup, all sandwiched between two lightly grilled and airy burger buns. Soooo good and such a good deal for only $3.50.

These fries were amazing: shoestring style, served hot, and perfectly crunchy on the outside with just the right amount of starchy potato on the inside. An excellent accompaniment to a great burger. Some of the best fries I've had in 'cuse.

I was in bar-food heaven. Standard fare, but they were all done so well. One of the best things about eating a great meal is when everything in front of you tastes great, you're never quite sure where to look or what to eat next. I mean yes, it was an extremely unhealthy meal in every aspect of the word, but you only live once and I loved it all. Definitely a meal that I could eat again and again.

Some other things of note...

- There's a 20 cent wing special on Thursday nights (starts around 6 PM) and during SU basketball games. Again, it can get very crowded during the games, so plan accordingly and be prepared. Don't let the crowds deter you though. It's can be a very spacious and laid-back bar on most weekday evenings.

- Half-priced drinks during happy hour and drink specials run just about every night of the week except for Thursdays.

- Ordering at the kitchen is cash only.

- Unless I'm mistaken, I believe the kitchen closes at 10 PM (feel free to leave a comment if you know for sure).

- There is an actual Blarney stone here near the foosball table and bathrooms. Not sure if I would recommend kissing it though.

It's hard to dock the Blarney Stone in any areas. I had zero complaints about anything. Quick and friendly service, a great neighborhood bar, fun atmosphere, cheap and amazing food, good portions, all in a comfortable sports bar. The meal was awesome.

My rating of Blarney Stone: